Ourokhome Manual Chopper Food Processor for Onion, Garlic, Parsley (Teal, 900ml)

Why do you need this vegetable chopper? Are you still tearfully chopping onions? Are you still worried about the smell of chopping garlic? Do you still spend a lot of time chopping vegetables when you want to eat dumplings at home? Do you still suffer from the mess on your kitchen counter? With our manual food processor, you can chop onions in seconds without crying, and chop garlic without the smell. Eating dumplings at home is no longer a dream. Most importantly, it keeps your kitchen clean.

The features of our onion chopper include:

Save time preparing food: Just pull the string a few times, and you can chop large pieces of vegetables into small ones. It's useful for many different types of vegetables, boneless meat, fruits, nuts and more. With a 4-cup capacity, it can meet the needs of most families. It's very suitable for small kitchens, RVs, travel and camping.

Safe to use: No electricity required, and you don't need to contact the blades when chopping foods. You'll never have to worry about hurting your fingers.

Easy to clean: Wash the bowl under running water. The blades are top-rack dishwasher safe.

Safe materials: The blades are made from 420 stainless steel imported from Germany, and the other parts are made from 100% BPA-free ABS and PS.

This manual food processor can handle over 10 different foods. You don't have to tear up when chopping onions, and you don't have to endure the smell of garlic. With this, you can eat fresh guacamole every day and make a fresh smoothie in no time. It can even break ice.

It's great for chopping ginger, tomatoes, potatoes, onions, garlic, celery, chili, boneless or skinless meat, chicken, fish, shrimp, cabbage, carrot, coriander, herbs, ice, radish, sweet potato, cauliflower, pepper, nuts, mushrooms, cucumber, avocado, watermelon, and kiwi fruit.

This manual garlic chopper is a good helper in your kitchen. It makes a great gift for any occasion, such as Father's Day, Mother's Day, weddings, engagements, retirements, housewarming, or Christmas.

Here are a few things to note:

• Cut vegetables into large pieces before chopping.
• For meat, make sure it's boneless and without skin. Freeze fatty meat for 30 minutes before chopping.
• Don't pull the string drastically, as it won't naturally draw back.
• Clean the chopper after use and keep the blades dry.
• Be careful with the sharp blades and keep it away from children.
• Avoid high temperatures, and don't use it in the microwave or oven.
• Avoid soaking the lid to prevent water from getting in.

We offer a variety of manual chopper sizes and features to choose from. Our products are known for their quality, safety, and versatility. Choose Ourokhome for a better kitchen experience!

product information: